Add these nutrient-rich foods to your child's meals to boost their eye health. What's good for the eyes is also good for overall health!

When we think of foods for eye health, the first thing that comes to mind is carrots. But eating carrots alone isn't enough. To maintain your child's eye health help them eat a variety of foods. A healthy diet, good lifestyle habits, and adequate sleep will go a long way in preventing several vision-related problems.
Here are some nutrients that support eye health:
Now, let's look at the food sources rich in these nutrients.

Spinach, broccoli, watercress, and lettuce are packed with nutrients such as vitamins A, C, and B12; calcium; and carotenoids like lutein and zeaxanthin. Research shows that lutein and zeaxanthin protect the eyes from harmful high-energy light waves like the ultraviolet rays in sunlight. High levels of lutein and zeaxanthin in the eye tissue are linked to better vision. Also, studies show that these two antioxidants can prevent age-related macular degeneration (AMD), which affects the central portion of the retina, leading to vision loss in older adults.
Children should consume one serving (80g) of green leafy vegetables a day. If your child is not a fan of green veggies, try these tips to include more greens in their meals:
Orange and yellow fruits and vegetables like carrots, pumpkin, corn, muskmelon, mango, and apricots are rich in vitamin A, which helps the eyes adjust to the darkness and see at night. This micronutrient also helps maintain a clear cornea (the outer covering of the eye). Vitamin A deficiency can cause night blindness while low vitamin A levels can dry out the tear ducts and the eyes.
Children should consume two servings (160g) of yellow and orange fruits/vegetables a day.
Fatty fish like salmon, sardines, herring (hilsa), halibut (bakas), and tuna are good sources of omega-3 fatty acids which are linked to a healthy heart and brain. These nutrients also help improve eye health by fighting inflammation and are considered essential for retinal health.
Omega-3 fatty acids can also prevent eye conditions such as glaucoma (buildup of pressure inside your eye) and diabetic retinopathy (blood vessels in the retina damaged due to high blood sugar levels).
Include fish in your child's diet at least twice a week for healthy eyes.
Eggs are the best food to eat for a healthy vision. Egg yolk contains nutrients like vitamin A, zinc, lutein, and zeaxanthin, which improve the health of the retina. According to the American Optometric Association, zinc plays a vital role in bringing vitamin A from the liver to the retina to produce melanin, a protective pigment in the eyes. Studies show that the mineral also slows down the progression of age-related macular degeneration disease. Although lutein and zeaxanthin are found in green vegetables, our body absorbs more of these compounds from eggs than any other food.
Your child can safely eat one to two eggs each day. Eggs are extremely versatile and can be easily included in meals in the form of:
Eating nuts and seeds regularly is a great way to maintain eye health. Almonds, walnuts, cashew nuts, hazelnuts, peanuts, sunflower seeds, pumpkin seeds, and flaxseeds are rich in vitamin E, an antioxidant that improves eye health, and omega-3 fatty acids. These two nutrients also prevent dry eye syndrome.
Orange, lemon, guava, and gooseberry are rich in vitamin C, which is key to eye health. The eye is made up of layers of connective tissue, which in turn is made of the protein, collagen. The collagen levels decrease with age, leading to the development of cataracts. Vitamin C plays a crucial role in collagen production and helps fight free radicals, thereby preventing cataracts.
Include a variety of berries in your child's diet. Research shows that the anthocyanins (red-purple pigments) present in berries, such as strawberries and blueberries, can prevent eye-related diseases.

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