Contests
Contests
BABY FOOD RECIPE CONTEST
Win Amazon Gift Vouchers worth upto Rs. 5000! Share photos and recipes of easy, tasty and nutritious Baby Food. Contest closes on 23rd January 2020. TERMS & CONDITIONS: 1. Send original entries only. 2. It is deemed that participants are responsible/liable for the photos/ content that they post. 3. ParentCircle may use the photographs for publishing purposes in the future at its discretion. 4. The decision of judges is final.
Comments
Prabha Jan 24, 2020
SPINACH KICHDI INGREDIENTS BUTTER .. 1 spoon CUMIN SEEDS ... 1/2 SPOON TOMATO .. .. 2 PIECES SPINACH WASHED & CHOPPED .... 2 CUPS MOONGDAL SOAKED ... 9 SPOONS RICE SOAKED .... 9 SPOONS SALT ...PINCH OF PEPPER .... PINCH OF WATER .... 2 CUPS METHOD HEAT UP LITTLE BUTTER IN PRESSURE COOKER ADD CUMIN SEEDS,TOMATO,SPINACH,MOONGDAL,RICE,SALT,PEPPER,WATER ALL INGREDIENTS MIXING WELL TO COVER THE LID COOK IN 6 WHISTLES .TURN OF STOVE .ALLOW TO COOL DOWN. MASH WITH MASHER .TRANSFER TO SERVING BOWL .
INGREDIENTS
BUTTER .. 1 spoon
CUMIN SEEDS ... 1/2 SPOON
TOMATO .. .. 2 PIECES
SPINACH WASHED & CHOPPED .... 2 CUPS
MOONGDAL SOAKED ... 9 SPOONS
RICE SOAKED .... 9 SPOONS
SALT ...PINCH OF
PEPPER .... PINCH OF
WATER .... 2 CUPS
METHOD
HEAT UP LITTLE BUTTER IN PRESSURE COOKER ADD CUMIN SEEDS,TOMATO,SPINACH,MOONGDAL,RICE,SALT,PEPPER,WATER ALL INGREDIENTS MIXING WELL TO COVER THE LID COOK IN 6 WHISTLES .TURN OF STOVE .ALLOW TO COOL DOWN. MASH WITH MASHER .TRANSFER TO SERVING BOWL .
bharti bhura Jan 23, 2020
Boiled Rice water #BABY FOOD RECIPE CONTEST indigredients :: 2tablespoon rice 2-3cup of water Few drops of ghee (homemade) Few drops of lemon juice Method : 1.Boil the rice with water in a pressure cooker until 2-3whistle. 2.when pressure release naturally strain the rice by using strainer. Drop few drops of ghee and lemon juice. 3.Serve lukewarm by using spoon or fill ups bottles of toddler or infants sipper. 4.kids will love the tangy taste of sweet and sour rice water. 5.use for a baby who is above 6months. You don't need to make it specifically for your kid because we almost make rice in our dinner or lunch so we can use that water also.
#BABY FOOD RECIPE CONTEST
indigredients ::
2tablespoon rice
2-3cup of water
Few drops of ghee (homemade)
Few drops of lemon juice
Method :
1.Boil the rice with water in a pressure cooker until 2-3whistle.
2.when pressure release naturally strain the rice by using strainer. Drop few drops of ghee and lemon juice.
3.Serve lukewarm by using spoon or fill ups bottles of toddler or infants sipper.
4.kids will love the tangy taste of sweet and sour rice water.
5.use for a baby who is above 6months.
You don't need to make it specifically for your kid because we almost make rice in our dinner or lunch so we can use that water also.
Veeralakshmi Jan 23, 2020
DAL VEGETABLE KICHIDI INGREDIENTS.. BUTTER - 1/2 SPOON CUMIN SEEDS - 1/2 SPOON TAMATO PIECES - 2 CARROT CHOPPED PIECES - 2 SPOONS BEANS - 2 TBSP POTATO PEELED SLICED - 2 SPOONS MOONG DAL SOAKED - 6 SPOONS RICE SOAKED - 6 SPOONS SALT - PINCH OF WATER - 1 1/2 CUP METHOD ..... Take out pressure cooker melt butter add cuminseeds ,tomato,carrot,beans,potato,moongdal,rice mixing and fry for a minute add water ,salt close pressure cooker lid cook until 6 whistles turn of heat .allow to cool .mash it properly. dal vegetable kichdi is ready.transfer to serving bowl to garnish tomato rose flower. Very very healthy food.
INGREDIENTS..
BUTTER - 1/2 SPOON
CUMIN SEEDS - 1/2 SPOON
TAMATO PIECES - 2
CARROT CHOPPED PIECES - 2 SPOONS
BEANS - 2 TBSP
POTATO PEELED SLICED - 2 SPOONS
MOONG DAL SOAKED - 6 SPOONS
RICE SOAKED - 6 SPOONS
SALT - PINCH OF
WATER - 1 1/2 CUP
METHOD .....
Take out pressure cooker melt butter add cuminseeds ,tomato,carrot,beans,potato,moongdal,rice mixing and fry for a minute add water ,salt close pressure cooker lid cook until 6 whistles turn of heat .allow to cool .mash it properly. dal vegetable kichdi is ready.transfer to serving bowl to garnish tomato rose flower. Very very healthy food.
Darshna Jain Jan 23, 2020
Protein Milk #Babyfoodcontest 1 cup almond 1/2 walnut 1/4 cup pistachio 1/4 cup melon seeds(dry) 1/3 cup fennel seeds 6-7 cardamom 1/3 cup misri or rock sugar (Grind all ingredients in jar) Store as protein powder. Boil 1cup milk.add protein powder and saffron thread. After 2 minutes serve with pistachio
#Babyfoodcontest
1 cup almond
1/2 walnut
1/4 cup pistachio
1/4 cup melon seeds(dry)
1/3 cup fennel seeds
6-7 cardamom
1/3 cup misri or rock sugar
(Grind all ingredients in jar)
Store as protein powder.
Boil 1cup milk.add protein powder and saffron thread.
After 2 minutes serve with pistachio
Darshna Jain Jan 23, 2020
Milky wheat #BabyFoodRecipe Ingredients:-1cup broken wheat (Dalia) 2 cup milk Saffron threads 7-8 Desi sugar or brown sugar (1/2 cup) Desi ghee 1tbsp Almond and pistachio chopped Method:- in a pan add ghee.roast wheat for a minute.add boil milk, saffron. Cook for 15 minutes in low flame. After that check .add sugar .stir it. Cook 3 minutes more. Add almond and pistachio. Milky wheat is ready.
#BabyFoodRecipe
Ingredients:-1cup broken wheat (Dalia)
2 cup milk
Saffron threads 7-8
Desi sugar or brown sugar (1/2 cup)
Desi ghee 1tbsp
Almond and pistachio chopped
Method:- in a pan add ghee.roast wheat for a minute.add boil milk, saffron.
Cook for 15 minutes in low flame.
After that check .add sugar .stir it.
Cook 3 minutes more.
Add almond and pistachio.
Milky wheat is ready.
Sandeep Sharma Jan 22, 2020
Broken Wheat Porridge For Babies Ingredients 1/2 cup Broken wheat Rava (Dalia/ Godumai Rava) 1 Ripe Bananas , yelakki variety 1 Apple Mathod for cooking Broken Wheat Porridge For Babies To begin making Broken Wheat Porridge with Apples and Oranges, we have to first pressure cook the broken wheat/ Dalia In a pressure cooker add 1/2 cup broken wheat or dalia in a pressure cooker along with 1/2 cup water. Pressure cook for 3 whistles and turn off the heat. Release the pressure naturally. Meanwhile, we can get the apple and banana ready. Peel the banana and mash it fine on a plate with the back of a fork, keep aside. Peel, core and chop the apple into small pieces. Add these apple pieces into a pot container enough water to cover all the apple pieces. Boil the apples in the water until soft. This will take a good ten minutes, so make sure there is enough water in the pot. Once the apples are soft, turn off the heat, remove the apples pieces from the pan and mash them with the back of a fork. You can alternatively, pressure cook the chopped apples for 1 whistle and release the pressure naturally. In a medium sized bowl, add the cooked broken wheat, mashed bananas, apples and mix well until all ingredients are combined. Your Broken Wheat Porridge with Bananas and Apples is ready to be served. Serve Broken Wheat Porridge to your babies and toddler who are over 10 months of age for sumptuous lunch or dinner.
Ingredients
1/2 cup Broken wheat Rava (Dalia/ Godumai Rava)
1 Ripe Bananas , yelakki variety
1 Apple
Mathod for cooking Broken Wheat Porridge For Babies
To begin making Broken Wheat Porridge with Apples and Oranges, we have to first pressure cook the broken wheat/ Dalia
In a pressure cooker add 1/2 cup broken wheat or dalia in a pressure cooker along with 1/2 cup water.
Pressure cook for 3 whistles and turn off the heat. Release the pressure naturally.
Meanwhile, we can get the apple and banana ready.
Peel the banana and mash it fine on a plate with the back of a fork, keep aside.
Peel, core and chop the apple into small pieces. Add these apple pieces into a pot container enough water to cover all the apple pieces.
Boil the apples in the water until soft. This will take a good ten minutes, so make sure there is enough water in the pot.
Once the apples are soft, turn off the heat, remove the apples pieces from the pan and mash them with the back of a fork.
You can alternatively, pressure cook the chopped apples for 1 whistle and release the pressure naturally.
In a medium sized bowl, add the cooked broken wheat, mashed bananas, apples and mix well until all ingredients are combined.
Your Broken Wheat Porridge with Bananas and Apples is ready to be served.
Serve Broken Wheat Porridge to your babies and toddler who are over 10 months of age for sumptuous lunch or dinner.
Sandeep Sharma Jan 22, 2020
Chicken Puree for Babies? "INGREDIENTS" 1 thigh piece (boneless) 1 cup chopped veggies like carrot, potato, green beans A pinch of jeera powder. "METHOD" Wash the chicken well and make sure it has no bones. Chop the chicken in smaller pieces. Put the chicken and vegetables into a pressure cooker and cook for 2-3 whistles. Let the pressure of the cooker release on it's own. The chicken will continue cooking in the built up pressure. After the cooker has cooled, put the cooked chicken and vegetables into a mixer jar along with some liquid. Blend the chicken and vegetables into a smooth puree. Add more of the cooking liquid if necessary. Add a pinch of jeera powder for seasoning.
"INGREDIENTS"
1 thigh piece (boneless)
1 cup chopped veggies like carrot, potato, green beans
A pinch of jeera powder.
"METHOD"
Wash the chicken well and make sure it has no bones.
Chop the chicken in smaller pieces.
Put the chicken and vegetables into a pressure cooker and cook for 2-3 whistles.
Let the pressure of the cooker release on it's own. The chicken will continue cooking in the built up pressure.
After the cooker has cooled, put the cooked chicken and vegetables into a mixer jar along with some liquid.
Blend the chicken and vegetables into a smooth puree. Add more of the cooking liquid if necessary.
Add a pinch of jeera powder for seasoning.
Rahul Sharma Jan 22, 2020
Mango Shrikhand This delightful dish is sure to become your toddlers favourite. Ingredients * Curd * Mango pulp * Cardamom powder * Sugar How to Prepare * Take a muslin cloth and transfer the curd into it and hang it till all the water drains from it. * Blend the curd, mango pulp, cardamom powder and sugar to a smooth consistency. * Serve cold.
This delightful dish is sure to become your toddlers favourite.
Ingredients
* Curd
* Mango pulp
* Cardamom powder
* Sugar
How to Prepare
* Take a muslin cloth and transfer the curd into it and hang it till all the water drains from it.
* Blend the curd, mango pulp, cardamom powder and sugar to a smooth consistency.
* Serve cold.
Sharda jha Jan 22, 2020
Special banana puree... *Ingredients* Banana - 1 small sized Breastmilk/Formula Milk/Water - 1 tbsp *Instructions* Keep all the ingredients ready. Peel the banana, trim the ends with a knife. Then cut them into small circles and place the banana pieces into a big bowl. Mash the bananas well (without any chunks) with a fork or masher. Add breastmilk/formula milk/ water. Mix well until you get a creamy mash. Alternatively, you can puree the bananas in a mixie/blender with milk to get a fine puree.
*Ingredients*
Banana - 1 small sized
Breastmilk/Formula Milk/Water - 1 tbsp
*Instructions*
Keep all the ingredients ready. Peel the banana, trim the ends with a knife.
Then cut them into small circles and place the banana pieces into a big bowl. Mash the bananas well (without any chunks) with a fork or masher.
Add breastmilk/formula milk/ water. Mix well until you get a creamy mash. Alternatively, you can puree the bananas in a mixie/blender with milk to get a fine puree.
Kavita Jan 22, 2020
Idli batter is easily available in shops these days.
Buy an idli stand with moulds the size of a 1 rupee coin.
Divide the batter into 3 parts
Mix green idli chutney in 1 part.
Tomato sauce in 2nd part
The third can remain white.
Make idlis of the tree separate batters. You will have idlis of red, green and white colour.
Mix them in a plate or make.a.colourful.flower using idlis of these 3 colours.
Ypur child is sure to gobble up these miniature, colourful.delights.
Alternately you can make normal sized idlis. Grate some.carrots and dress up one idli as a human face.
The grated carrot can make the hair on the forehead. Use cherries or pista or tomato pieces to make eyes, nose and lips on the idli face.
Sandeep Sharma Jan 22, 2020
Tasty & Yammy "Apply Puree." "Ingredients..." 2 Pink Lady apples (cored,peeled,sliced) 2 cups water "Method..." In a saucepan, bring apples and water to the boil. Simmer for 10 minutes or until the apples are very soft. Remove from the heat and allow to cool for a few minutes. Puree using a stick or conventional blender until smooth or push through a sieve.
"Ingredients..."
2 Pink Lady apples (cored,peeled,sliced)
2 cups water
"Method..."
In a saucepan, bring apples and water to the boil. Simmer for 10 minutes or until the apples are very soft.
Remove from the heat and allow to cool for a few minutes. Puree using a stick or conventional blender until smooth or push through a sieve.
Kavita Jan 22, 2020
2-3 teaspoons dalia ( broken wheat)
2-3 teaspoons rice
1 small carrot
1 tomato
2 teaspoon green peas
Mix the dalia and rice and wash thoroughly. Then pressure cook for 8-10 whistles.
In a pan , take 1 teaspoon of ghee or oil. Add cumin seeds. Fry the carrot and grean peas and cover with a lid. Add tomatoes and saute till vegetables are soft. Add salt to taste and a pinch of turmeric powder.
Add the boiled and cooked dalia and rice mixture to the cooked vegetables. Cook with covered lid for few minutes.
You can add more vegetables of your choice eg cauliflower, bottle.gourd small pieces etc.
If the baby prefers upma...then do away with the rice in this recipe and cook in the same.way
Very healthy and nutritious recipe.. and the vegetables make it quite colourful and exciting for.babies.
bharti bhura Jan 22, 2020
Sweet sandesh #baby food recipe contest Indigredients : 100gramLukewarm panner 2tablespoon sugar powder A pinch cardamom powder 5-6saffron drops Method : 1.Take a plate add Luke warm panner mesh it continuously. 2.Add sugar, cardamom powder, saffron drops and continuously mesh well for 5mins. 3.Give shapes as per your choice. 4.Serve healthy home made sweet to your baby.
#baby food recipe contest
Indigredients :
100gramLukewarm panner
2tablespoon sugar powder
A pinch cardamom powder
5-6saffron drops
Method :
1.Take a plate add Luke warm panner mesh it continuously.
2.Add sugar, cardamom powder, saffron drops and continuously mesh well for 5mins.
3.Give shapes as per your choice.
4.Serve healthy home made sweet to your baby.
bharti bhura Jan 22, 2020
Jaggery halwa with dry fruit #Baby food recipe contest Indigrents: 2tablespoon wheat flour 1tablespoon mix dry fruit powder 3/4piece grated Jaggery Pinch cinnamon powder 3table spoon homemade ghee 1glass lukewarm water Method : 1.Take a pan turn on gas add ghee when ghee gets heating add flour into it. 2.bake the flour and dry fruit powder with continuously string the spoon on low flame until it's colour turn golden brown. 3.Now add Jaggery in the flour mix well and add Luke warm water string well otherwise lumps will come out. 4.Sprinkle some cardamom powder. Healthy yummy halwa is ready for your baby
#Baby food recipe contest
Indigrents:
2tablespoon wheat flour
1tablespoon mix dry fruit powder
3/4piece grated Jaggery
Pinch cinnamon powder
3table spoon homemade ghee
1glass lukewarm water
Method :
1.Take a pan turn on gas add ghee when ghee gets heating add flour into it.
2.bake the flour and dry fruit powder with continuously string the spoon on low flame until it's colour turn golden brown.
3.Now add Jaggery in the flour mix well and add Luke warm water string well otherwise lumps will come out.
4.Sprinkle some cardamom powder.
Healthy yummy halwa is ready for your baby
Kavita Jan 22, 2020
NUTRITIOUS SOUP
Cut small.pieces of all vegetables that you can think of adding to a soup.
Eg - carrot, tomatoes, pumpkin, bottle gourd.
Cut small pieces of these vegetables and boil them for 4-5 whistles in a cooker. After cooling down, blend these in a mixer grinder. Strain with a strainer.
Add little salt and sugar and a bit of lime juice.
Fill it up in water bottle of a toddler or infants sipper.
They love the sweet and sour , tangy taste of this soup and you succeed in sending down a whole lot of nutrients down their tummy
bharti bhura Jan 22, 2020
Veggie mix pulses soup #Baby food recipes contest Indigredients : Mix pulses as per your choice 1-2gourd pieces 1-2brocoli pieces Salt a pinch Method : 1.Boil all the veggies and pulses in a pressure cooker until 2-3whistle. 2.When pressure release strain the boiled soup serve lukewarm.
#Baby food recipes contest
Indigredients :
Mix pulses as per your choice
1-2gourd pieces
1-2brocoli pieces
Salt a pinch
Method :
1.Boil all the veggies and pulses in a pressure cooker until 2-3whistle.
2.When pressure release strain the boiled soup serve lukewarm.
bharti bhura Jan 22, 2020
@bharti bhura
bharti bhura Jan 22, 2020
Fatolia wheat flour pouree #BABY FOOD RECIPE CONTEST INDIGREDIENTS : 1Teaspoon wheat flour 2Teaspoon homemade ghee A pinch of salt 1glass water Method : 1.Take a pan turn on gas add 1teaspoon ghee on it. 2.Now add flour and bake it on low flame until it's colour turn golden brown . 3.After it add water mix well otherwise lumps will come. 4.After boiling 2-3min add a pinch of salt and turn off flame. 5.Serve luke warm with few drops of ghee. 6.Add some sugar if your baby want. It's for a baby who is above 6months age Continuously string the spoon while baking other lumps will come out.
#BABY FOOD RECIPE CONTEST
INDIGREDIENTS :
1Teaspoon wheat flour
2Teaspoon homemade ghee
A pinch of salt
1glass water
Method :
1.Take a pan turn on gas add 1teaspoon ghee on it.
2.Now add flour and bake it on low flame until it's colour turn golden brown .
3.After it add water mix well otherwise lumps will come.
4.After boiling 2-3min add a pinch of salt and turn off flame.
5.Serve luke warm with few drops of ghee.
6.Add some sugar if your baby want.
It's for a baby who is above 6months age
Continuously string the spoon while baking other lumps will come out.
bharti bhura Jan 22, 2020
@bharti bhura
bharti bhura Jan 22, 2020
Santoshbangar Jan 22, 2020
#babyfoodcontest Apple dates oats porridge This foodis for 7 to 12 months baby Ingredients Oats-1/4cup Apple-1/2 Dates-2-3 Almond flour-2tsp Water-1 1/2cup Sugar or honey as required Method Peel apple skin.grate it. Cut dates into tiny pieces. Boil water in a heavy bottom pan. Add oats,dates,almond flour and grated apple. Cook for 8-10 mintues or till becomes smooth. If need more sweet add sugar or honey. It is very healthy food for babies.
Apple dates oats porridge
This foodis for 7 to 12 months baby
Ingredients
Oats-1/4cup
Apple-1/2
Dates-2-3
Almond flour-2tsp
Water-1 1/2cup
Sugar or honey as required
Method
Peel apple skin.grate it.
Cut dates into tiny pieces.
Boil water in a heavy bottom pan.
Add oats,dates,almond flour and grated apple.
Cook for 8-10 mintues or till becomes smooth.
If need more sweet add sugar or honey.
It is very healthy food for babies.
Tanvi Jan 22, 2020
Baby Food recipe contest. Moong Dal chilla. Age: from 6 months onwards. Ingredients: Just moong Dal as per requirement. Method: 1. Soak moong Dal overnight. 2. In morning grind Dal in mixi..make batter. 3. Put it on non-stick tawa with little ghee. Chilla is ready
Moong Dal chilla.
Age: from 6 months onwards.
Ingredients:
Just moong Dal as per requirement.
Method:
1. Soak moong Dal overnight.
2. In morning grind Dal in mixi..make batter.
3. Put it on non-stick tawa with little ghee.
Chilla is ready
Tanvi Jan 22, 2020
Baby food recipe contest Broccoli soup. Age : from 8 months onwards. Ingredients: 1. Carrot. 2. Peas. 3. Broccoli. Method: 1. Stir all above vegetables. 2. Boil for 4-5 mins. 3. Let it cool down then grind in mixi with leftover water. 4. Take pan add little ghee if want and puree...serve to ur baby.
Broccoli soup.
Age : from 8 months onwards.
Ingredients:
1. Carrot.
2. Peas.
3. Broccoli.
Method:
1. Stir all above vegetables.
2. Boil for 4-5 mins.
3. Let it cool down then grind in mixi with leftover water.
4. Take pan add little ghee if want and puree...serve to ur baby.
Tanvi Jan 22, 2020
Baby food contest. Beetroot tikki Age : from 6 months. Ingredients: 1. Beetroot. 2. Potato. Method: 1.Boil beetroot and potato. 2. Mash them. 3. Add little salt if want. 4. Pour little desi ghee on non stick tawa. 5. Make little crispy and serve hot.
Beetroot tikki
Age : from 6 months.
Ingredients:
1. Beetroot.
2. Potato.
Method:
1.Boil beetroot and potato.
2. Mash them.
3. Add little salt if want.
4. Pour little desi ghee on non stick tawa.
5. Make little crispy and serve hot.
Santoshbangar Jan 21, 2020
#babyfoodrecipecontest Carrot Potato Rice This food is for 7th months to 12 months Ingredients Carrot-1 Potato-1small Rice-2tbls Salt to taste Method Peel skin of potato and carrot.wash properly. Diced both carrot and potato in small pieces. Wash rice.add 2 1/2 cup water in a cooker. Add rice potato and carrot. Cover with lid and give 4 whistle. Remove from heat and leave aside till all pressure release. Transfer into bowl and mash with masher.till smooth paste. We cand grind also. Add salt and mix well.. Serve lukewarm....
Carrot Potato Rice
This food is for 7th months to 12 months
Ingredients
Carrot-1
Potato-1small
Rice-2tbls
Salt to taste
Method
Peel skin of potato and carrot.wash properly.
Diced both carrot and potato in small pieces.
Wash rice.add 2 1/2 cup water in a cooker.
Add rice potato and carrot.
Cover with lid and give 4 whistle.
Remove from heat and leave aside till all pressure release.
Transfer into bowl and mash with masher.till smooth paste.
We cand grind also.
Add salt and mix well..
Serve lukewarm....
Abhishek chauhan Jan 21, 2020
#babyfoodrecipe #babyfoodrecipecontest POTATO RICE BABY FOOD RECIPE. INGREDIENTS 2 tablespoon long grain rice 50 gms potato 1/8 carom seed pow ( ajwain) 135 ml water ( depends on the type of rice that is used.) A pinch of salt A pinch of tumeric. method of preparation wash and soak rice for aleast half an hour,drain and measure 135 ml water,add potato, chopped if you prefer,and add pinch of salt.pressure cook it for 4 whistles or you can cook it in a slow cooker.if cooking in an open pan need to add more water and fully cook till the rice and potatoes turn soft.Add carrom seed pow and tumeric .mash the rice and potato to a smooth <a href="http://texture.at" target="_blank" style="color: #0065f6;">texture.at</a> the end add butter.you can add more boiled water or rasam to it to get the desired consistency.
POTATO RICE BABY FOOD RECIPE.
INGREDIENTS
2 tablespoon long grain rice
50 gms potato
1/8 carom seed pow ( ajwain)
135 ml water ( depends on the type of rice that is used.)
A pinch of salt
A pinch of tumeric.
method of preparation
wash and soak rice for aleast half an hour,drain and measure 135 ml water,add potato, chopped if you prefer,and add pinch of salt.pressure cook it for 4 whistles or you can cook it in a slow cooker.if cooking in an open pan need to add more water and fully cook till the rice and potatoes turn soft.Add carrom seed pow and tumeric .mash the rice and potato to a smooth texture.at the end add butter.you can add more boiled water or rasam to it to get the desired consistency.
Deepika Jan 20, 2020
#babyfoodrecipe #babyfoodrecipecontest #winterfood 3 Ingridents and a simple Healthy Traditional Winter Soup for babies is ready in jus 15 mins
#winterfood
3 Ingridents and a simple Healthy Traditional Winter Soup for babies is ready in jus 15 mins
Hem Lata Srivastava Jan 20, 2020
#babyfoodrecipecontest Walnut mango smoothie Ingredients - 1 piece mango 20 piece walnut 2 tbsp date paste 1 tsp oats 6 thread kesar 1 large coconut Walnut for garnishing Recipe procedure:- First we need to make coconut milk so grate the coconut and blend it with water then strain and keep the milk aside. Soak the kesar in little coconut milk and keep aside. Now peel and roughly chopp the mango . Dry roast the oats and grined them into fine powder. Now blend the mango with Oats powder, date paste and walnut then add it all to coconut milk. Mix all the ingredients well. Keep in fridge for 1 hour. Garnish with walnut and serve chilled.
Walnut mango smoothie
Ingredients -
1 piece mango
20 piece walnut
2 tbsp date paste
1 tsp oats
6 thread kesar
1 large coconut
Walnut for garnishing
Recipe procedure:-
First we need to make coconut milk so grate the coconut and blend it with water then strain and keep the milk aside.
Soak the kesar in little coconut milk and keep aside.
Now peel and roughly chopp the mango .
Dry roast the oats and grined them into fine powder.
Now blend the mango with Oats powder, date paste and walnut then add it all to coconut milk.
Mix all the ingredients well.
Keep in fridge for 1 hour.
Garnish with walnut and serve chilled.
Shilpa sharma Jan 14, 2020
Wash apple and sweet potato in running water well. Then peel the skin off from apple and sweet potato with a peeler. Then chop them into equal size small cubes. Steam the chopped apple & sweet potato pieces in a steamer for 10 minutes. You can steam it with Idli steamer plate by adding a cup of water or pressure cook it with a cup of water for two whistles. Once the apple & sweet potato are steamed, it will be soft and transparent. Now blend it with little water to a smooth paste in a blender.Healthy and wholesome apple sweet potato puree are ready to feed.
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