While we're taught that food that smells rotten should be thrown away, there are actually many foods that you eat soon after they've just started rotting. Of course, it's not pleasant to call these foods rotten, so we refer to them in different wa...
Here's a look at some rotten foods that, surprisingly, are good for your health.
The very idea of eating rotten foods is enough to make most people lose their lunch. But did you know that some of the best foods you can eat are rotten foods?
How often do you give rotten foods a miss? Fermented and rotten foods are now proved to be healthy, and according to health experts, adding these treats to your daily diet can help you battle those unwanted diseases.
We tend to go through life thinking that if something is rotten, it’s a sign that it’s time to throw it out. But in fact, food that’s begun to rot is eaten all around the world, and you most likely eat it as well.
Living Well By Eating Rotten: An Interview With Sandor Katz, Sandor Ellix Katz, A Self-Described Fermentation Revivalist, Author And Food Activist
Strangely, there are ten times more bacterial cells than human cells within each of us, and many of these bacteria, busy regulating digestion and our immune systems, play a central role in keeping us alive.
"Rotten" and "spoiled" aren't words typically used to describe delicious food. Yet fermented foods, like sauerkraut, soy sauce, pickles, and prosciutto, are technically rotten. How can rotten food also be considered good food?