In a wide bowl or plate,measure the flour/atta & take it.Add curd,oil & salt to it.Mix it well so that curd & oil spreads well with atta.Now sprinkle water in small quantity & try to make a soft,non-sticky dough.No problem if the dough sticks ligh...

Presenting how to make Roti also known as Chapati or Phulka dough and how to puff them. Also showing how to puff roti on tawa.This is useful for the people w...

Easy to make recipe of Missi Roti with Sanjeev Kapoor

Put together a recipe video for you, my friend Lavanya demonstrates how to make a South Karnataka favourite Ragi Roti - the traditional way. Ragi is a popula...

Akki roti is made of rice flour and is popular in South India. This pairs well with fish and non-vegetarian dishes. This recipe makes it so wholesome, that you can have it just by itself.

And traditionally Jonna Rotte or Jowar ki roti is eaten by farmers who do a lot of physical work and Jonna rotte is supposed to sustain the ...

Preparation of Bajre Ki roti

Corn Flour Indian Bread That Is Served With Mustard Leaves Curry(Sarson Ka Saag).. Subscribe To "Recipe House" For More Recipes.

Roomali roti is extremely a thin flat bread and usually served folded like a handkerchief. The bread is usually made with a combination of whole and white wh...